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snail Awarded Slow Food NYC "Snail of Approval"

goodbeerseal
Visit us in the heart
of the East Village for handcrafted beer on draught with local & organic food.

We are located downstairs at 43 East 7th Street between 2nd and 3rd Avenue.
MAP

By Subway: Take the 6 to Astor Place Take the R/W to 8th Street Take the F train to 2nd Avenue

Email us at:
nik@jimmysno43.com
Open 12 noon - 2am
(till 4am on weekends)
Kitchen 5:30pm - 12 midnight


Jimmy's No.43 Market Menu


Local Oysters every Wed - Sat
Plate of 3 for $5



******* Small Plates*******


Skillet fried beer sausage, mustard.
7.

Shishito peppers, lemon, sea salt.
8.

Citrus cured Salmon, rustic bread & butter, capers, oinions & dill.
8.

White bean crostini with pecorino.
6.

Cheese (market availability).
10.

Toasted almonds, espalette pepper, Paisly Farm maple syrup.
7.

Charchuiterie: Local 'finchioni" salami.
8.



******* Large Plates*******


Shrimp & grits s/ Nodine's bacon & scallions.
17.

Cayuga Farms Spelt, pinenuts, ramps & pecorino.
13.

Cast iron Hanger Setak, new potatoes, Ronny Brook créme fraiche,
horseradish, onion confit & watercress.
19.

Cressant Hill Farm Duck confit, parsnip puree, roasted oranges & watercress.
16.

Country Ale Pulled Pork Sandwich.
9.


******* Sides*******

Nodine's slab bacon w/ white beans.
7.

Sauteed rapini, garlic & calabrese pepper.
7.


******* Desserts*******

Ronnybrook panna cotta, w/ Paisly Farm maple & mint.
7.

Pear Cobbler, Ronny Brook whip cream.
7.


*******

Most of our ingredients are from local farms.
Menu is seasonal and will change accordingly to availability of items.
Kitchen open 7 nights. 5pm - 12 midnight

20 percent service charge added to all parties of 6 or more.